We're thrilled to announce that our friend Chef Joe Thottungal and his team from Coconut Lagoon have announced a Summer-long weekend residency at the taproom.
Join us at the brewery every Friday, Saturday and Sunday all Summer long for delicious South Indian dishes from one of Canada's best chefs paired with Very Good Beer.
Coconut Lagoon at DCBC runs:
Fridays - 4:30pm-9pm
Saturdays - 1pm-6:30pm
Sundays - 1pm-6pm
While individual dishes will change week to week, there'll always be a mix of appetizers and curry bowls with vegetarian and gluten-free options on offer. (See below for a sample menu.)
