Breakfast Club Hoppy Kolsch-style Ale
“"Being bad feels pretty good, huh?"”
Tasting NotesCrispy, white grape, pleasantly grassy
History Of The Style
Inspired by the lagered ales of Cologne, Germany we set out to brew a less-than-completely traditional nod to the original while tilting in the direction of a modern, North American reinterpretation. Lagered for four weeks for maximum glugability.
Hops: Hallertau blanc, Saaz, Citra
Yeast: Escarpment Labs Kolsch Ale
Tom Yum spicy shrimp soup, Niçoise salad, pork rinds