FieldBird Cider - 2019 Black Barred
8% ALC. / VOL.
We had a lot of pears in 2019, of all different varieties. They were beautiful and delicious, but there were a lot. We wanted to do something different. These pears were fermented on their skins for a few weeks before draining the free run into tank. The result was so delicious, we wanted to add a little spark to it. So we made a charmat style sparkling. Think of it as prosecco, but with pears