No Secrets DIPA
“It's very creamy!”
Oat creme DIPA.
Brewed with Mosaic lupulin powder and lactose. Dry-hopped judiciously with Mosaic lupulin powder.
Big aromatics of tropical fruit and berries. Low bitterness paired with mango, peach and pineapple.
Fermentables: 2 Row, Oat Malt
Hops: Mosaic Lupulin Powder
Yeast: Escarpment Labs Foggy London