This round and sweet coffee develops aromas of peaches and stone fruits. Creamy in the mouth, it reminds us of cocoa and the sweetness of cane sugar.
Tandem is our blend designed for dark coffee lovers! Its more developed roast makes it very versatile and easy to extract. It is the perfect ally for automatic machines and for those who enjoy a hassle-free homemade espresso. This coffee offers a rich cup with a creamy texture that brings out the flavors of dark chocolate, molasses and hazelnut.
Tandem is a blend of 2 coffees that consists of 60% José Schiavo from the Espirito Santo region and 40% Kawa Zamurabawe, a regional blend from the Bururi province in southern Burundi. Smooth on the palate, it is perfect for espresso and drinks with milk.
