Scout Canning - Rainbow Trout with Dill (90g)

A delicious pairing of rainbow trout, herbaceous dill, and cold-pressed sunflower oil with a bit of salt. Scout’s trout is responsibly farm-raised outdoors in their natural environment with pristine spring fed water in Twin Falls, Idaho.

When you enjoy Scout, you are supporting ocean health projects through our 1% for the planet program.

Ingredients: Rainbow trout, cold-pressed sunflower oil, dill weed, dill seed, salt.