Therianthropy Wines - Bonnie Vivant Pét Nat

WINEMAKER’S NOTES

One of a trio of Pét-Nats made to celebrate the fun, fresh, alive and diverse nature of this low-fi sparkling winemaking method. This sparkling Chardonnay has and extravagant mousse delivering golden delicious, raw almonds, lemon, quince and candied bananas. A great opener.

Note: some foaming-over is normal with Pet Nats. To minimize this make sure wine is well chilled (8-12 hours in the fridge) and open cap very slowly, wait a couple minutes and remove cap entirely.