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Make it grain for a great local cause.

Make it grain for a great local cause.

For the third year in a row, we're teaming up with some of the most talented chefs and food folk in town for a one-night harvest extravaganza for a cause. Be part of it!

For those who don't already know, Makin' It Grain is our pop-up five course beer pairing dinner featuring the city's top gastronomic talent. This year we're pulling out all the stops and transforming the brewery into a 120-seat restaurant and it promises to deliver a totally unique beer pairing dinner experience. Imagine yourself sitting down to dinner between a row of massive stainless steel tanks with 20 of your newest friends. 

Participating chefs this year include:

Katie Ardington
24 Sussex Drive

Stephen LaSalle
Andaz Ottawa Byward Market

Jesse Brett Bell
The Albion Rooms

David Wallace
Around The Block Butcher Shop

Holly Laham
Holland's Cake and Shake

Phil Denny
The Belmont

Proceeds support FarmWorks, a social enterprise from Operation Come Home teaching at-risk youth horticulture and business skills through at the JustFood farm in Blackburn Hamlet.

Tickets go fast, so be sure to reserve yours now. 

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